BioAgros in figures
BioAgros in figures
Coverage of all Greek mainland and island areas
2000+
products
3000
final points of sale throughout Greece
About 200
product lines in the categories of dry food, cold food, frozen food
30+
executives and employees and a Sales and Merchandising team
Partnership
with all organic food stores and with the national and regional supermarket chains of the country
Organized
RnD and Product Management departments
Exports
to England, Albania, Belgium, France, Germany, the United States of America, Spain, Cyprus, Lithuania, the Netherlands, North Macedonia, Poland, Romania, Sweden, Serbia, Saudi Arabia
200+
wholesale customers in Greece
30
maintenance and refrigeration vehicles for product distributions
3 to 24
hours service from the placement of order
4000sqm
main facilities in Krya Vrysi, Pella.
4000sqm
facilities in the center of Athens
4000
tons of cold storage space in a controlled atmosphere of fresh fruit, vegetables and dairy
800
pallets for the storage of frozen products
300+
collaborating producers throughout Greece
1000
acres for immediate management
200
selected suppliers of organic products from around the world
100
collaborating greenhouses
10
modern packaging lines
Production unit
for yogurt and related items
Gluten free
product standardization unit
Nut-processing
unit