Confectionery-Cooking
Potato Starch 350g Bioagros Bio
Organic potato starch has excellent baking quality and is used to make bread as an additive with other flours or on its own, in cakes, cookies, and even as a thickener in soups.
sauces etc.
Ingredients
potato starch*
Ingredients
potato starch*
Nutrition Declaration per 100 g/ ml:
Energy:
1400 kJ / 335 kcal
Fat:
0,0g
Saturated fat:
0,0g
Carbon:
82,0g
Sugar:
0,0g
Edible Fibers:
<0,1g
Protein:
0,1g
Salt:
<0,01g
Germany
