Ghee Butter 240g Dennree Bio

Ghee butter is a great choice for those who are intolerant to dairy products, as it is purified from lactose and milk proteins, such as casein. It is ideal for cooking at high temperatures because it has a higher combustion point compared to other oils. This means that when cooked, the temperature does not easily cause changes in its structure, so it doesn’t burden the food.

Ingredients
Ghee butter*