Grocery
Amaranth Flour 350g Bioagros Bio
Amaranth flour can be used plain to make pastries that do not need to rise, such as pies and pancakes. For the preparation of bread it should be mixed with other flours in a ratio of 1 part amaranth to 4 parts of other flours.
Ingredients
amaranth*
Ingredients
amaranth*
Nutrition Declaration per 100 g/ ml:
Energy:
1687kJ / 400 kcal
Fat:
6.5g
Saturated fat:
1.7g
Carbon:
66.2g
Sugar:
1.7g
Edible Fibers:
9.3g
Protein:
14.5g
Salt:
< 0.1g
India
