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D'Angelo

Tortellini with Mushrooms 250g D'Angelo Bio

Organic pasta for gourmet delights from D’Angelo. Tortellini with champignon mushrooms. These semi-fresh pastas can raise the gastronomic level of your kitchen and satisfy the most demanding palates. Try them!

Ingredients
WHEAT semolina*, water. Filling 26%: breadcrumbs* (WHEAT flour*, yeast*), mushrooms* 30%, potato flakes*, onion*, sunflower oil*, salt, emulsifier: SOY lecithin*, garlic*, pepper*
Energy:
1245 kJ / 295 kcal
Fat:
4.14g
Saturated fat:
1.56g
Carbon:
53.3g
Sugar:
0.97g
Edible Fibers:
5.97g
Protein:
8.14g
Salt:
0.98g

*Organic product