Confectionery-Cooking G/F
Biovegan
Egg Substitute 20g Biovegan Bio
Finally you can enjoy vegan omelette, Quiche Lorraine, Frittata and other egg dishes with this delicious egg alternative, made entirely from organic ingredients! Use it also in recipes such as pancakes, cakes or pizza dough.
Ingredients
LUPINE flour*, thickener: locust bean gum*, maize flour*, linseed protein*, sunflower protein*.
*Organic product
Ingredients
LUPINE flour*, thickener: locust bean gum*, maize flour*, linseed protein*, sunflower protein*.
Energy:
1349 kJ / 324 kcal
Fat:
8,4g
Saturated fat:
1,2g
Carbon:
14g
Sugar:
6,6g
Edible Fibers:
37g
Protein:
30g
Salt:
0,04g
*Organic product